I have made several flat stir spoons and need advise on what finish if any can safely be used on something that will be used with food.
I used 1/4 inch oak and have sanded them very smooth but when I wet them the grain raises making them feel a little rough.
in advance for any advise.
I used 1/4 inch oak and have sanded them very smooth but when I wet them the grain raises making them feel a little rough.

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